« Mary Jo Leutheuser's Cranberry Relish | Main | Steve Rosoff's France Ici »


Lovely photos! Amadeus is one of my faves.

I'd love to eat another of the Bartek's Breakfasts right now! Beautiful creamy smoked salmon, set off perfectly by the accompaniments...uummm....

Those last few dishes look scrumptious. Totally amazing! Thanks for sharing.

Polish people don't eat potato pancakes for breakfast, because they take too long to make in the morning!

Pierogi and Golabki are both dinner courses, and salmon isn't very popular in Poland. Some of the information about the POlish food is not true.

We reviewed dishes Amadeus has on its menu. If they call a dish "Polish Breakfast", then we're going to use the same name in the review. If they serve golabki for breakfast, then we are going to report it. It's a review of a specific restaurant's food, not a definitive essay on Polish food.

Aw, this was a really nice post. In thought I would like to put in writing like this moreover – taking time and precise effort to make a very good article… but what can I say… I procrastinate alot and not at all appear to get one thing done.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name is required. Email address will not be displayed with the comment.)

Kitchen Chick in the News...

Blog Feeds & Directories

Blog powered by Typepad
Member since 08/2003