« Sabor Latino — Photo Tour | Main | Kitchen Chick Tonight @ The Healthy Chef Finale (a benefit for Growing Hope) »

Comments

What a wonderful and fun event! Wish we could have been there. Hope you write about it soon!

ConAgra would just laugh at me if I tried to get them to take Pasta Al Dente off of their new Marie Callender's Frozen Entree even though we have the registered trademark. (I have written them a few letters and asked them to give me a call. Still waiting for a response. I feel like Michael Moore). The only thing I can do at this point is use it to try to get some PR for Al Dente Pasta. Turning a negative into a positive.

Please pass on my blog post to all of your people. Make a comment. If you have been confused, you can say it. I won't publish anything negative about ConAgra.

http://aldentecanoodler.com/2009/10/01/don-be-confused-with-marie-callendars-pasta-al-dente/

The comments to this entry are closed.

Kitchen Chick in the News...

Blog Feeds & Directories

Blog powered by Typepad
Member since 08/2003