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I would like to invite you to participate in "I Like 'em Spicy!", a fortnightly food event, where all participants have to come up with a spicy recipe using the Star Ingredient (which id different every fortnight)!

The rules are simple:

1. The recipe has to use the Star Ingredient as the base of the dish
2. It has to be SPICY!!
3. Dishes can be of any form you can imagine, appertizers, mains, desserts, drinks...whatever you can come up with!

On the 1st and 15th of every month, I will the post the Star Ingredient and you are expected to email your entries to [email protected] by the next two weeks.

At the end of the two weeks, I will post all the recipes on a special blog built especially for "I Like 'em Spicy!" so you can all view the fabulous entries!

For further details do drop in "Hooked on Heat", at www.hookedonheat.blogspot.com and join in on the fun!

- Meena

I'll certainly give it a try!

Ah yes, not enough peaches... I bought a quart or two weekly during the season at the Farmer's Market (but also had a fling this summer with the nectarines one vendor was selling). I love to buy "Flaming Fury" for the name along, but it's hard to go wrong with a local fresh peach! Sadly, I never got around to buying a big batch and freezing some slices for that reminder of summer. Maybe I'll compensate with raspberries as well. :^)

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