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Okinawan black sugar, or another kind of raw dark sugar?
Posted by: Amy | July 04, 2005 at 07:38 PM
Salted plums?
Posted by: a2gemma | July 04, 2005 at 10:39 PM
Are those cocoa nibs?
Posted by: Chubby | July 05, 2005 at 05:46 AM
Chopped nuts?
Posted by: Veronica | July 05, 2005 at 07:05 PM
Dehydrated mushroom pieces?
Posted by: chef 'em out | July 06, 2005 at 10:27 AM
Candy Rocks?
Posted by: karen | July 06, 2005 at 02:14 PM
i'm going with "cocoa nibs" as well.
Posted by: stef | July 07, 2005 at 09:39 AM
Is that chunks of rock salt or black salt?
Posted by: Nupur | July 14, 2005 at 07:30 AM
salted dry fish or dried shark
Posted by: nandha | July 14, 2005 at 11:25 PM
It reminds me of things that I saw being cooked by Dutch chef living in Tuscany, Italy ...Paul de Bondt who cooks complete meals using chocolate
Images are here:
http://www.barganews.com/keane/chocolate/
ciao
db
Posted by: doggybag | July 20, 2005 at 07:46 AM
that rocky shaped food, I'm fairly sure is jableis, and East Indian sweet!
Posted by: Cher | September 19, 2005 at 12:51 PM