IMBB 20 Round Up Part 2: Sweet joy befall thee!

We covered the savory side of breakfast, lunch and dinner in part 1, and now dessert...

Lemon Souffle ... Spiced Quince Souffle ... Fiery, Dark, Dangerous Chocolate Souffle ... Souffles de Maracuya (Passion Fruit)

Fallen Chocolate Souffle Torte ... Apricot Souffle ... Chocolate Souffle with Crème Anglaise ... Cloudberry Vanilla Souffle

Chocolate Orange Frozen Souffle ... A Sweet Cinnamon Souffle ... Hot Chocolate Souffle with Chocolate Sauce ... Lemon and Orange Souffle

Apple Souffle ... Frozen Chocolate Souffle with Warm Raspberry Sauce ... Butterscotch Souffle ... Alice Medrich's Low Fat Chocolate Souffle

Pomegranate Souffle ... Chocolate Chestnut ... Lemon Souffle Crepe ... Apricot Souffle

Chocolate Sous Vide Soufflé ... Gingered Oatmeal Apricot Souffle ... Soufflé au Chocolat et Fruit de Passion ... Raspberry Souffle with Crème Anglaise

Strawberry Souffle ... Chocolate-Filled Custard Souffle ... and Il Forno recommends Ernest Knam's Souffles

This is the second and final round up for IMMB 20 Souffles. If you were to make a souffle (or two) a week, you'll find that IMBB 20 participants have created over a year's worth of souffles to discover from classic recipes to new and startling fusion creations. There's a souffle here for every taste and style.

Some food bloggers went wild, doing multiple souffles — savory and sweet. I featured only one souffle per site (mostly in the interest of saving time and getting the round up out before Halloween), so take some time to poke around — there are more gems to be discovered.

Thank you all!

P.S. If I missed your souffle, drop me a note at kitchenchick @ gmail.com and I'll add it to the round up.

IMBB # 20 + Souffle

Comments

[foodcrazee]

can i hv some ? its lovely and i do miss souffle a lot and am too lazy to do my own.

[laura @ cucina testa rossa]

what a great round up! thanks for hosting!

[Melissa]

Great job! the souffle report looks delicious :)

[Kitchen Chick]

Thanks! I really wanted to get the round up done in a timely fashion. And now that my work schedule has settled down, leaving me a bit more time, I will be taking time to make a more leisurely stroll through everyone's contributions.

[Boots in the Oven]

Hi, Kitchenchick! I would also like to thank you for putting together such a lovely roundup - everything looks so great. We had a lot of fun participating this time around. thanks for visiting our blog, too!
-girlie

[Alicat]

Hi KitchenChick!

I was just following up on an email I sent you a few days ago. Just wondering if you had a chance to read it... Please give me a holler at somethingsoclever@hotmail.com if you didn't receive it. Thanks! :)

~Alicat